Easts Leagues Club is an award-winning Club with over 30,000 members. Recognised as an industry leading entertainment venue providing quality facilities and services to the Brisbane community.
Working under the Head Chef and Sous Chef in a fast-paced kitchen, you will have a real passionfor delivering a great food experience and a desire to grow and contribute to a well organised and cohesive team.
You will possess:
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A relevant trade qualification, plus 2 years experience in a busy kitchen environment.
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Experience delivering quality food standards in a fast-paced service environment.
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Experience in function/event service desirable.
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The experience tomodel an example of excellence for othersto follow.
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A willingness to contribute to thecreative process of menu planning & daily specials.
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Experience working within the pressures of a high-volumerestaurant or coffeeshop desirable.
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Demonstrated understanding of food safety & hygienepractices.
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Flexibility to work weekdays and nights and weekends.
What's in it for you?
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Work across a variety of food outlets
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Professional development
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No split shifts
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Onsite free parking
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Penalty rates
Remuneration will be based on qualifications and experience. Please note this is not a Sponsorship Opportunity.
We can only contactcandidates short-listed for interview, so thankyou in advancefor your time and interest.
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Chefs in Brisbane employer: Easts Leagues Brisbane
Easts Leagues Brisbane is an exceptional employer that fosters a vibrant and dynamic work culture, perfect for culinary professionals eager to make their mark in a bustling club environment. With a strong emphasis on employee growth, we offer opportunities for skill enhancement and creativity in menu planning, ensuring that our team members thrive both personally and professionally. Join us to be part of a passionate team dedicated to delivering outstanding food experiences while enjoying the camaraderie of a supportive workplace.
