At a Glance
- Tasks: Join our kitchen team to create and present high-quality dishes.
- Company: Tiger Eye Bar & Restaurant, a vibrant venue in Brisbane City.
- Benefits: Competitive salary, supportive team, and potential sponsorship opportunities.
- Other info: Flexible hours and a chance to work in a fast-paced environment.
- Why this job: Be part of a dynamic kitchen and elevate your culinary skills.
- Qualifications: 2-3 years experience as a Chef and Certificate IV in Commercial Cookery.
The predicted salary is between 78000 - 80000 $ per year.
Dream Sailor Consulting Group is advertising this position on behalf of ADS SQUARE PTY LTD trading as Tiger Eye Bar & Restaurant.
About the Business
Tiger Eye Bar & Restaurant is a well-established hospitality venue located at The Barracks in Brisbane City, Queensland. The venue offers a professional dining and bar experience with a strong focus on quality food, service standards and customer satisfaction. We are currently seeking an experienced and motivated Senior Chef / Chef to join the kitchen team on a full-time basis. The successful applicant will work closely with the Head Chef and assist with the day-to-day operation of the kitchen, including preparation, cooking, service coordination, kitchen organization and maintaining high food quality standards.
Key Duties and Responsibilities
- Assisting the Head Chef with daily kitchen operations and service preparation
- Preparing, cooking, and presenting high-quality dishes according to venue standards
- Supporting smooth lunch, dinner, and weekend service periods
- Maintaining consistency in food quality, taste, portion control, and presentation
- Assisting with menu preparation, food planning, and kitchen workflow
- Monitoring stock levels, food storage, ordering needs, and wastage control
- Ensuring all food is handled, prepared, and stored in accordance with food safety requirements
- Maintaining cleanliness, hygiene, and workplace health and safety standards
- Supporting and guiding junior kitchen staff where required
- Working closely with the kitchen and front-of-house team to deliver a positive customer experience
Skills and Experience Required
- Minimum 2–3 years of relevant experience as a Chef or Senior Chef
- Certificate IV in Commercial Cookery or equivalent qualification
- Strong knowledge of commercial kitchen operations and food preparation
- Ability to assist the Head Chef with daily operational requirements
- Ability to work under pressure in a fast-paced restaurant and bar environment
- Strong attention to detail, presentation, and consistency
- Good communication and teamwork skills
- Sound understanding of food safety, hygiene and workplace safety standards
- Flexible availability, including evenings, weekends and public holidays
- A reliable, professional and positive attitude
- Current Australian work rights at the time of application
What We Offer
- Full-time employment opportunity
- Competitive salary plus superannuation
- Supportive and professional team environment
- Sponsorship opportunities available for the right candidate who meets all other requirements
Senior Chef in Brisbane employer: Dream sailor consulting group
At Tiger Eye Bar & Restaurant, located in the vibrant heart of Brisbane City, we pride ourselves on fostering a supportive and professional work environment that values quality and teamwork. As a Senior Chef, you'll not only enjoy a competitive salary and superannuation but also have the opportunity to grow your culinary skills while working alongside a passionate team dedicated to delivering exceptional dining experiences. Join us and be part of a venue that prioritises employee development and offers unique sponsorship opportunities for the right candidates.
Contact Details:
Dream sailor consulting group Recruitment Team
