Chef in Melbourne

Chef in Melbourne

Melbourne Full-Time 19.8 - 24.2 $ / hour (est.) On-site
D

At a Glance

  • Tasks: Create delicious, nutritious meals that brighten residents' days and enhance their living experience.
  • Company: Join Doutta Galla Aged Services, a caring and inclusive aged care organisation.
  • Benefits: Enjoy salary packaging, ongoing training, and a supportive team culture.
  • Other info: Flexible workplace with a focus on work-life balance and career growth.
  • Why this job: Make a meaningful impact in the lives of residents while developing your culinary skills.
  • Qualifications: Food Handling Certificate and experience in menu preparation and staff management.

The predicted salary is between 19.8 - 24.2 $ per hour.

We are seeking a passionate and qualified Chef with experience in Aged Care.

We have a great opportunity for a Chef to join our dedicated team at Doutta Galla Aged Services on casual basis, where every day is an opportunity to make a meaningful difference to the lives of our residents.

About the role

As a Chef, you will play a key role in enhancing residents’ daily living experience through food.

In this rewarding role you are committed to providing high quality, nutritious and appropriate meal services to all residents, with responsibility for maintaining excellence in food service standards, compliance with all relevant regulations and accreditation standards, and ensuring a high level of satisfaction to our delightful residents.

Key Responsibilities

  • Manage planning, preparation, and delivery of nutritious, high-quality meals aligned with approved menus and individual resident special dietary needs (e. g. texture-modified, diabetic, allergy-friendly meals).
  • Deliver a high standard of customer-focused service, supporting resident choice, satisfaction, and catering for functions and special events.
  • Maintain food quality, presentation, and service standards, driving continuous improvement and participating in audits and accreditation processes.
  • Supervise and coordinate kitchen operations, including staff rostering, training, performance support, and fostering a positive team culture.
  • Ensure full compliance with infection control protocols and food safety standards, including HACCP and safe food handling practices.
  • Manage procurement, supplier relationships, stock control, and budgeting to ensure efficient and cost-effective kitchen operations.
  • Maintain a safe and compliant workplace by enforcing Work Health and Safety (WHS) policies and proactively managing risks and hazards.
  • Support organisational compliance with the Aged Care Quality Standards, contributing to resident wellbeing, safety, and quality of life.

What you will bring

  • Current Food Handling/Food Safety Certificate.
  • Confident with the IDDSI standard and the Aged Care New Strengthened Standard and the requirement.
  • Proficient in Microsoft Word and Excel skills.
  • Demonstrated knowledge and understanding of Food Safety regulations, guidelines, standards, and relevant legislation.
  • Relevant experience in menu and food preparation.
  • Experience in a supervisory role or similar managing staff.
  • Demonstrated initiative and ability to work independently within specific guidelines.
  • Commitment to the provision of high quality, nutritious and appetizing food and beverages
  • A strong sense of pride and accomplishment in service delivery.
  • Excellent interpersonal and communication skills with an ability to motivate and engage staff.

About Us

Doutta Galla Aged Services is a not-for-profit aged care organisation with over 30 years’ experience caring for people from all backgrounds.

Diversity and inclusion aren’t just words – they shape the everyday experience for our residents and staff.

At Doutta Galla, we foster a genuine culture of care - not only for our residents/clients but for the people who care for them.

You’ll find a workplace where you are supported, heard, and empowered to thrive.

This isn't just a job – it's an opportunity to be part of something meaningful!

Every day, you'll have the chance to brighten someone's day, support their independence, and contribute to a caring community where respect and dignity are at the heart of everything we do.

Why Join Us?

  • Salary packaging options to increase your take-home pay.
  • Supportive and inclusive team culture.
  • Rewarding career opportunities with ongoing training and career development.
  • Well-equipped aged care home with a focus on quality care.
  • Safe & flexible workplace with healthy work life balance

Doutta Galla prides itself on cultural diversity and inclusion.

We are an equal opportunity employer; all applicants will be considered for employment.

Applicants must have the right to work in Australia and eligible to work in Aged Care under the Aged Care Act 2024 (Cth).

#J-18808-Ljbffr

Chef in Melbourne employer: Doutta Galla Aged Care

Doutta Galla Aged Services is an exceptional employer for Enrolled Nurses, offering a supportive and inclusive work environment where your contributions truly matter. With over 30 years of experience in aged care, we provide generous salary packaging benefits, ongoing training, and career development opportunities, ensuring that you can grow both personally and professionally while making a meaningful impact on the lives of our residents. Join us in a culture that values respect, dignity, and the well-being of both our residents and staff, making every day a rewarding experience.

D

Contact Details:

Doutta Galla Aged Care Recruitment Team

We think you need these skills to ace Chef in Melbourne

Food Handling/Food Safety Certificate
Knowledge of IDDSI standard
Understanding of Aged Care Quality Standards
Menu Planning
Food Preparation
Supervisory Skills
Interpersonal Skills