DOUGH SI DOUGH SOURDOUGH BAKERY in Strathfieldsaye (Strathfieldsaye VIC) seeks a qualified baker with sourdough experience for a night shift. The role may include weekend work and requires manufacturing sourdough, breads, donuts, croissants and pastries. You will mix, rest, proof, mould, fry and bake while following production plans and procedures.
Ideal candidates will have a current drivers license and the ability to work autonomously in a fast-paced team environment.
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Contact Details:
DOUGH SI DOUGH SOURDOUGH BAKERY Recruitment Team
