At a Glance
- Tasks: Prepare delicious menu items and keep the kitchen spick and span.
- Company: Join the vibrant Dôme team in Western Australia.
- Benefits: Flexible shifts, in-house training, and a supportive team environment.
- Other info: Enjoy a fun, dynamic workplace with flexible hours to fit your lifestyle.
- Why this job: Kickstart your culinary career with hands-on experience and growth opportunities.
- Qualifications: Passion for food and teamwork; no prior experience needed!
The predicted salary is between 49500 - 60500 $ per year.
Dôme is seeking passionate Back of House Team Members in Western Australia.
You will help prepare ingredients and menu items to a consistent high standard while keeping the kitchen clean and well maintained.
The role values teamwork and initiative and offers in-house training to help you grow within the network.
Shifts are flexible and may run from early morning to late evening, Monday through Sunday, with hours around 5:30am–9:30pm.
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Back-of-House Prep Cook employer: Dome Coffees Australia
At Dôme, we pride ourselves on fostering a welcoming and supportive work environment where our Cafe Managers can thrive. With a focus on personal development through comprehensive training programs and a commitment to exceptional service, you will lead a passionate team dedicated to creating memorable experiences for our guests. Enjoy the benefits of a permanent full-time position, no split shifts, and discounts on our beloved coffee and food, all while being part of a growing company with a rich history in the community.
