Wilpena Pound Discovery Resort in the Flinders Ranges is seeking an experienced Chef de Partie to join our kitchen team. You will be part of a resort environment, living onsite with accommodation and meals provided.
You will prepare and present high-quality dishes, take ownership of your section, and work closely with the Head Chef to ensure smooth service during busy periods. Weekend and public holiday shifts are expected.
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Chef de Partie — Onsite Living, Meals & $30–40/hr in Adelaide employer: Discovery-Resorts
G’day Group is an exceptional employer, offering a unique opportunity to lead at Lake Argyle Resort, where breathtaking natural beauty meets a vibrant work culture. With onsite accommodation and meals provided, competitive salaries, and performance bonuses, employees enjoy a rewarding lifestyle while being part of a passionate team dedicated to delivering unforgettable guest experiences. The company prioritises employee growth through structured training programs and mentoring, ensuring that every team member can thrive in this iconic location.
