Chef

Full-Time 40500 - 49500 $ / year (est.) On-site
D

At a Glance

  • Tasks: Create delicious dishes and lead a dynamic kitchen team in a busy environment.
  • Company: Join Dallas Kebab & Cafe, a well-established hospitality business.
  • Benefits: Competitive pay, flexible hours, and opportunities for culinary growth.
  • Other info: Fast-paced environment with a focus on teamwork and creativity.
  • Why this job: Make your mark in a vibrant kitchen and showcase your culinary skills.
  • Qualifications: Commercial cookery qualification or equivalent experience required.

The predicted salary is between 40500 - 49500 $ per year.

Dallas Kebab & Cafe Pty Ltd is seeking an experienced, passionate and detail-oriented Chef to join our professional kitchen team. This is an opportunity for a capable culinary professional to take an active role in menu execution, food quality, efficient service delivery and the day-to-day performance of a busy hospitality kitchen.

Key responsibilities:

  • Develop and refine menus in consultation with management, balancing customer preferences, seasonal availability, quality and cost.
  • Prepare, cook and present dishes to consistently high standards of flavour, presentation, quality and portion control.
  • Supervise preparation and service workflows, coordinate kitchen activities and maintain timely output during peak periods.
  • Inspect ingredients and supplies for freshness and quality; manage stock rotation, ordering, storage and waste reduction.
  • Ensure compliance with food safety procedures, hygiene requirements and workplace health and safety practices.
  • Train and support kitchen team members, allocate tasks and promote effective communication and teamwork.
  • Monitor food costs, recipe consistency and portion control; contribute to continuous improvement using customer feedback.

About you:

  • Relevant commercial cookery qualification (such as Certificate IV in Kitchen Management or equivalent) or demonstrable equivalent professional experience.
  • Proven experience as a Chef in a fast-paced commercial kitchen, with the ability to work independently and lead by example.
  • Strong culinary techniques, attention to detail, organisation, time management and team leadership.
  • Sound understanding of food safety, kitchen hygiene, inventory control and efficient kitchen operations.
  • Availability to work a rotating roster, including evenings and weekends as operationally required.

About us:

Dallas Kebab & Cafe Pty Ltd is an established hospitality business.

Chef employer: DALLAS KEBAB & CAFE PTY LTD

Dallas Kebab & Cafe Pty Ltd is an excellent employer for culinary professionals, offering a vibrant work culture that values creativity and teamwork. With opportunities for personal growth through training and mentorship, employees can thrive in a supportive environment while contributing to high-quality food service in a bustling kitchen. Located in a dynamic area, the cafΓ© provides a unique chance to engage with a diverse clientele and refine culinary skills in a fast-paced setting.

D

Contact Details:

DALLAS KEBAB & CAFE PTY LTD Recruitment Team

We think you need these skills to ace Chef

Menu Development
Food Preparation
Cooking Techniques
Presentation Skills
Quality Control
Stock Management
Food Safety Compliance