£14.12 per hour
Post 1 Monday – Friday: 9.00 am – 3.30 pm (30 hours)
Post 2: Saturday & Sunday: 10.00 am – 4.00 pm (12 hours)
We are seeking Kitchen Team Members to help us deliver a first-class hospitality offer within Perth Museum. You will support the efficient and effective running of the kitchen, adhering to the highest standards of cleanliness and food hygiene and supporting a safe working environment, keeping organised all the kitchen equipment, food and other items in the various storage areas.
You will support the Chefs to prepare and present food quickly and efficiently and clean dishes, cutlery and kitchen equipment to ensure the smooth running of service.
This is an ideal role for someone looking to develop their career in hospitality.
Closing date for applications is 5.00 pm on Monday, 16 November 2026
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