At a Glance
- Tasks: Lead restaurant operations, manage daily service, and ensure guest satisfaction.
- Company: Crowne Plaza Terrigal, a renowned hotel brand known for exceptional hospitality.
- Benefits: Competitive salary, career growth opportunities, and a vibrant work environment.
- Other info: Opportunity to work in a beautiful coastal setting with a passionate team.
- Why this job: Join a dynamic team and elevate the guest experience in a stunning location.
- Qualifications: Experience in restaurant management and strong leadership skills.
The predicted salary is between 63000 - 77000 $ per year.
Crowne Plaza Terrigal is seeking a experienced Restaurant Manager to lead the hotel's restaurant operations in a full-time capacity.
You will manage daily service, lead a dedicated team, drive revenue growth and uphold the high standards of hospitality that define the Crowne Plaza brand.
Based in Terrigal, NSW, you will be responsible for budgeting, staff development, menu execution and guest satisfaction.
- As a strategic leader, you will work with hotel management, kitchen staff and other
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Hotel Restaurant Manager: Lead Service & Guest Experience employer: Crowne Plaza Hotels & Resorts
Crowne Plaza Geelong is an exceptional employer that fosters a vibrant work culture, prioritising employee growth and development within the hospitality industry. With a focus on collaboration and premium service delivery, team members enjoy unique perks and opportunities to advance their careers in a world-class hotel environment, all while being part of a dynamic team dedicated to guest satisfaction.
Contact Details:
Crowne Plaza Hotels & Resorts Recruitment Team
