At a Glance
- Tasks: Lead the culinary vision at CIRQ, creating innovative menus and exceptional guest experiences.
- Company: Crown Resorts, a premier destination for unforgettable experiences.
- Benefits: Attractive salary, uniform provided, discounts across hotels, and complimentary meals.
- Other info: Opportunities for growth and learning in a dynamic hospitality setting.
- Why this job: Join a passionate team and make your mark in a prestigious culinary environment.
- Qualifications: Experience in luxury hotels and strong leadership skills required.
The predicted salary is between 67500 - 82500 $ per year.
Crown Resorts is a great place to visit and it’s an even better place to work, a place where you can play your part in creating fun, memorable, world-class experiences for our guests and our people. We value passion, optimism, and an appetite for change - for the better. Here, you’ll be part of the team, empowered to explore more, experience more and supported by your leader to grow and develop.
The role
As the full-time Chef de Cuisine, you will lead the culinary vision of our iconic Level 26 venue, CIRQ — driving menu innovation, seasonal refinement, premium ingredient sourcing, and delivering exceptional guest experiences that match the venue’s prestige and skyline views. Reporting to the Executive Sous Chef, you will lead a professional culinary team and ensure the kitchen operates as a successful profit centre. You will oversee production and administration in line with Crown’s standards and policies, while supporting and implementing culinary operations that align with the venue’s concept and financial and people-focused targets.
About you
- Experience in luxury hotels - highly desirable
- Set a leading example and inspire a team of kitchen professionals.
- Demonstrated ability to identify and satisfy internal and external stakeholder needs.
- Strong financial, organisational and communication skills.
- Self-motivated and adaptable.
- Proficiency in tech applications such as Microsoft Windows, Outlook, Word, and Excel.
- Understanding of food safety standards and HACCP
- Relevant hospitality qualification in Commercial Cookery Certificate or equivalent
What we offer you
- Attractive remuneration package
- Work with a supportive and experienced Executive team
- Fitted uniforms provided and laundered by Crown.
- Generous discounts across all Crown hotels and restaurants Australia wide
- Complimentary meals at our on-site staff restaurant
- Access to discounts with our various corporate partners across, insurance, health & wellbeing, banking & finance, technology, parking
On top of exciting career possibilities, we offer better exposure to experiences and learning. To see our range of benefits and opportunities visit Crown Resorts Careers.
Chef de Cuisine - Cirq in Sydney employer: Crown Resorts Limited
Crown Resorts is an exceptional employer that fosters a dynamic and inclusive work culture, perfect for those looking to thrive in the fast-paced casino environment of Melbourne. With a strong focus on employee growth, we offer comprehensive training programs and opportunities for career advancement, ensuring that our team members can develop their skills while enjoying unique benefits such as exclusive access to events and a vibrant workplace atmosphere. Join us to be part of a team that values innovation, collaboration, and a customer-first approach, making every day rewarding and meaningful.
