At a Glance
- Tasks: Lead a vibrant kitchen team and whip up delicious American Smash Burgers & Fried Chicken.
- Company: Lively music venue & pub in the Inner West, perfect for food lovers.
- Benefits: 38-40 hours per week, flexible schedule from Wednesday to Sunday.
- Other info: Opportunity to work in a dynamic setting with a focus on quality and safety.
- Why this job: Join a fun environment where your culinary skills can shine and make an impact.
- Qualifications: Passion for cooking and experience in kitchen management.
The predicted salary is between 2340 - 2860 $ per month.
Looking for a passionate cook & kitchen supervisor for our lively music venue & pub in the Inner West, specialising in American Smash Burgers & Fried Chicken.
38-40hrs per week, open Wednesday-Sunday.
- Tasks include but not limited to -
- Monitoring online ratings and customer feedback
- Preparing, cooking and service of all menu items
- Maintaining standard and presentation of meals and quality of meals served
- Managing food quality in storage
- Mitigating food wastage
- Adhering to and updating our Food Preparation, Handling and Storage Policy, Safety procedures etc
- Maintaining Occupational, Health and Safety (OH&S) practices in the kitchen
- Following food safety requirements
- Setting up kitchen and pack down cleaning for end of night close
- #J-18808-Ljbffr
Kitchen Supervisor in Sydney employer: Crowbar Sydney
Crowbar Sydney offers a vibrant work environment in the hospitality industry, focusing on American Smash Burgers and Fried Chicken. The company values teamwork and energy, providing opportunities for professional growth within a busy kitchen setting. Employees can expect to engage in a dynamic atmosphere that prioritizes quality food and customer satisfaction.
We think you need these skills to ace Kitchen Supervisor in Sydney
Communication Skills
Problem-Solving Skills
Time Management
Teamwork
Adaptability
Attention to Detail
Organizational Skills
