At a Glance
- Tasks: Lead a premium dining operation and create delicious, healthy menus.
- Company: Join Compass Group, a leader in retirement dining.
- Benefits: Flexible part-time hours, competitive pay, and a supportive team environment.
- Other info: Opportunity to mentor a small team and grow your culinary skills.
- Why this job: Make a difference in residents' lives through exceptional dining experiences.
- Qualifications: Experience in kitchen leadership and a passion for quality food.
The predicted salary is between 31500 - 38500 $ per year.
Compass Group Pty Limited is seeking a Head Chef for a permanent part-time role in Doncaster.
You will lead an à la carte dining operation within a premium retirement village, owning the kitchen, mentoring a small team and delivering quality dining with a strong focus on resident experience.
You’ll oversee day-to-day operations, create healthy menus, manage stock, rostering, budgets and compliance, while engaging with residents and stakeholders to ensure excellence in service and food safety.
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Head Chef in Melbourne employer: Compass Group Pty Limited
At ESS Defence, we pride ourselves on being an excellent employer, offering a supportive and structured work environment for our Food & Beverage Attendants at Kokoda Barracks, Canungra. With flexible part-time hours, comprehensive training, and ample career development opportunities, we ensure our team members thrive while contributing to the wellbeing of Australian Defence Force personnel. Join us for a rewarding experience where your hospitality skills are valued and nurtured in a friendly team atmosphere.
