Chef

Full-Time 54000 - 66000 $ / year (est.) On-site
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At a Glance

  • Tasks: Create delicious meals in a fast-paced kitchen and support team operations.
  • Company: Join Compass Group, a leader in Defence food service with a supportive culture.
  • Benefits: Enjoy stable employment, training, career growth, and on-site perks.
  • Other info: Opportunities for professional development and a welcoming environment for all backgrounds.
  • Why this job: Be part of a dynamic team while making a real impact on Defence personnel's wellbeing.
  • Qualifications: Certificate III in Commercial Cookery and experience in commercial kitchens.

The predicted salary is between 54000 - 66000 $ per year.

CHEF – FULL TIME – TOWNSVILLE Career Growth | Defence Kitchen | Supportive Team Environment

  • Full-Time Chef opportunities available
  • Roles located at Lavarack Barracks and RAAF Base Townsville
  • Structured kitchen environments with supportive teams
  • Career development opportunities within Compass Group

ESS Defence provides food service and hospitality support to Defence sites across Australia.

We deliver high-quality meals that support the wellbeing of Australian Defence Force personnel.

Are you a passionate Chef who thrives in a fast-paced kitchen and enjoys creating exceptional food experiences?

Looking to grow your career while being part of a supportive and dynamic team? You might be exactly who we're looking for.

We are seeking experienced Chefs to join our teams at Lavarack Barracks and RAAF Base Townsville.

These full-time opportunities are ideal for hospitality professionals looking for stable employment, career growth and a positive team environment.

KEY RESPONSIBILITIES

  • Prepare high-quality meals for breakfast, lunch and dinner services
  • Maintain food safety, hygiene and HACCP standards
  • Support kitchen operations including stock control and deliveries
  • Ensure food quality, presentation and portion control standards are met Assist with menu execution and daily food production
  • Work collaboratively as part of a kitchen team to deliver exceptional service

SKILLS AND EXPERIENCE

  • Certificate III in Commercial Cookery
  • Experience in commercial kitchens or bulk catering environments
  • Strong knowledge of HACCP, food safety and allergen management
  • Excellent organisational skills and attention to detail
  • Reliable with a positive and team-focused approach
  • Ability to obtain and maintain a National Police Check and Defence clearance

BENEFITS

  • Full-time stable employment
  • Training and ongoing professional development
  • Career progression opportunities within Compass Group
  • On-site parking, uniforms and meals provided
  • Employee discounts and benefits
  • Supportive and structured team environment

All offers of employment are subject to satisfactory background checks including a National Police Check and Defence clearance.

We are committed to a fair and accessible recruitment process. If you need adjustments or another communication method during the process, please contact 1300TALENT or .

We welcome applications from Aboriginal and Torres Strait Islander peoples and from people of all backgrounds, ages, abilities, sexual orientations and gender identities.

We also welcome applications from Veterans and Defence family members.

Chef employer: Compass Group Pty Limited

At ESS Defence, we pride ourselves on being an excellent employer, offering a supportive and structured work environment for our Food & Beverage Attendants at Kokoda Barracks, Canungra. With flexible part-time hours, comprehensive training, and ample career development opportunities, we ensure our team members thrive while contributing to the wellbeing of Australian Defence Force personnel. Join us for a rewarding experience where your hospitality skills are valued and nurtured in a friendly team atmosphere.

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Contact Details:

Compass Group Pty Limited Recruitment Team

We think you need these skills to ace Chef

Communication Skills
Adaptability
Time Management
Teamwork
Problem-Solving Skills
Attention to Detail
Organizational Skills