At a Glance
- Tasks: Prepare and cook nutritious meals for aged care residents while ensuring food safety.
- Company: Collarcare, a leading aged care recruitment agency with a focus on staff wellbeing.
- Benefits: Flexible shifts, competitive rates, and a supportive team environment.
- Other info: Join a tight-knit team with excellent career growth opportunities.
- Why this job: Make a positive impact on the lives of older Australians through your culinary skills.
- Qualifications: Experience as a Cook or Chef, preferably in aged care, with food safety knowledge.
The predicted salary is between 34470 - 42130 $ per year.
Collarcare is a leading aged care recruitment agency currently expanding our team of Cooks and Chefs to support aged care facilities across Riverina & South West NSW.
Want to have an excellent work/life balance?
Are you passionate about food and making a positive difference in the lives of older Australians?
Looking for a workplace that truly values its staff wellbeing and satisfaction?
Collarcare Aged Care's mission is to connect skilled hospitality professionals with rewarding opportunities while providing flexibility, support and excellent working environments.
- Tight-knit team with supportive leadership
- A strong focus on employee satisfaction and wellbeing
- Flexible work arrangements – access our portal to pick and choose the shifts that work for you
- Competitive agency rates
- Opportunities to work across a range of aged care facilities
To be considered, you will need to be able to provide evidence of
- Previous experience as a Cook or Chef, preferably within an aged care or healthcare environment
- Experience preparing meals for large groups
- Knowledge of food safety and hygiene standards
- Valid Food Safety Supervisor Certificate, where required
- Valid Police Check
- 100 Points of ID
- Valid Work Rights
- NDIS Worker Screening Check or willingness to obtain
- What will you be doing? Cook / Chef
- Preparing and cooking nutritious and high-quality meals for residents
- Following menus, recipes and dietary requirements
- Preparing meals that cater to special dietary needs, allergies and texture-modified diets
- Ensuring meals are prepared and served on time
- Maintaining high standards of food safety, hygiene and cleanliness
- Following infection control and workplace health and safety procedures
- Managing food preparation areas and kitchen equipment
- Assisting with stock rotation and monitoring food supplies
- Minimising food waste and maintaining appropriate portion sizes
- Working collaboratively with kitchen and facility staff
- Creating a positive dining experience for residents
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Cook / Chef – South West NSW employer: Collarcare Group
Collarcare is an exceptional employer for Registered Nurses in Albury, NSW, offering a supportive work environment that prioritises staff wellbeing and satisfaction. With flexible work arrangements and competitive agency rates, our team enjoys a strong focus on work/life balance while making a meaningful impact in the lives of older Australians. Join us to be part of a tight-knit team where your contributions are valued and opportunities for professional growth abound.
