Head Chef: Adventure & Fine-Dining Across Australia

Head Chef: Adventure & Fine-Dining Across Australia

Full-Time On-site
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Atlas Adventures Australia is seeking a skilled Chef for Resorts, Hotels and Pubs across Australia. You will work in a team of 10+ in fine dining and upmarket environments, preparing lunch and dinner and supporting menu planning.

Contracts start asap with potential ongoing work. Applicants must be trade qualified with 3–5 years experience, have strong work ethic, excellent communication, and a keen eye for detail.

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Head Chef: Adventure & Fine-Dining Across Australia employer: Coleambally

Hutcheon & Pearce is an exceptional employer, offering a supportive and inclusive work culture that values teamwork and professional growth. As Australia's largest family-owned John Deere dealership, we provide our employees with industry-leading training, attractive hourly rates, and genuine opportunities for career progression while working on cutting-edge agricultural and construction equipment in the beautiful Coleambally region. Join us to be part of a dedicated team that prioritises quality workmanship and customer satisfaction, all while enjoying the benefits of a monthly performance incentive and a weekly paid tool allowance.

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Contact Details:

Coleambally Recruitment Team