At a Glance
- Tasks: Lead a high-volume kitchen, creating exceptional meals for our village dining experience.
- Company: Civeo Australia, a leader in hospitality and catering services.
- Benefits: $17K bonus, flights or DIDO options, plus accommodation and meals provided.
- Other info: Enjoy a 14:7 roster with opportunities for career growth and development.
- Why this job: Join a dynamic team and showcase your culinary skills in stunning locations.
- Qualifications: Extensive experience as a Head Chef in high-volume settings.
The predicted salary is between 49500 - 60500 $ per year.
Civeo Australia is seeking highly experienced FIFO Head Chefs to work with Village & Catering Managers to deliver exceptional food and a profitable kitchen operation.
Roles available in Bowen Basin (Nebo, Coppabella, Moranbah) with a 14:7 roster, DIDO from Brisbane or FIFO, plus a $17K bonus and flights or DIDO options.
Staff bus departs Mackay; accommodation and meals supplied onsite; opportunities across multiple sites with ongoing development and strong succession planning.
FIFO Head Chef: High-Volume Village Dining (14:7) in Nebo employer: Civeo
Civeo is an exceptional employer that prioritises the well-being and professional growth of its employees. With a strong focus on team collaboration and support, our Housekeeping Supervisors enjoy a vibrant work culture, comprehensive wellbeing programs, and access to fantastic recreational facilities at our QLD villages. Join us for a rewarding career where you can thrive in a dynamic environment while contributing to our exciting expansion journey.
