Great food starts with a great team. At Circa, we’re looking for a Head Chef and Sous Chef who bring passion, creativity and a genuine love for what they do.
We’re after people who take pride in their work, thrive in a busy kitchen and understand that great hospitality is about more than what’s on the plate. It’s about consistency, teamwork and creating food people come back for.
What we’re looking for:
- Experience in a busy café or hospitality kitchen
- A passion for fresh ingredients, flavour and presentation
- Strong leadership and the ability to bring out the best in a team
- A calm, organised approach in a fast-paced environment
- Someone who takes initiative, values quality and brings a positive attitude every day
What’s in it for you:
- Join an established café with a strong reputation, over 16 years in business
- Work with a team that values quality, creativity and collaboration
- Have a genuine say in the kitchen and contribute ideas to the menu
- Enjoy a supportive environment with opportunities to grow
Whether you’re an experienced chef ready to lead from the front or a talented sous chef looking for your next opportunity, we’d love to meet you.
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