Charlie & Franks Group operates premium cafés, corporate catering services and event catering across Sydney. We are seeking an experienced Café Manager to lead our café operations in St Leonards, delivering exceptional guest experiences and driving team performance.
In this hands-on role, you will manage daily operations, staff rosters, food safety and financial outcomes, with opportunities to grow within a dynamic hospitality group.
Café Manager: Lead Fast-Paced Café & Catering Team in Sydney employer: Charlie & Franks
Charlie & Franks is an exceptional employer located in St Leonards, offering a vibrant work culture that prioritises teamwork and high standards in hospitality. With a focus on employee growth, you will have the opportunity to develop your management skills while leading a dedicated team in a dynamic café environment, all without the demands of night shifts or public holiday work. Enjoy competitive remuneration, meals during shifts, and the chance to be part of a growing business that values your contributions and fosters career progression.
