Cater Care is seeking a qualified and experienced Sous Chef to support kitchen operations within an aged care facility in the brand new facility and kitchen at Lake Cathie, NSW. The role offers structured daytime hours with no late nights and a salary of $81,650 per year.
Reporting to the Chef Manager, you will assist in managing daily kitchen operations, oversee bulk meal preparation, and ensure the delivery of high-quality, nutritious meals.
Daytime Sous Chef - Aged Care Kitchen Lead employer: Cater Care
Cater Care is an exceptional employer, offering a supportive work culture that prioritises employee well-being and professional growth. As a School Dining Lead Chef, you will enjoy a competitive salary, a school-term roster that promotes work-life balance, and the opportunity to make a meaningful impact on students' lives through nutritious meal preparation in a prestigious Western Australian school.
