Weekend Chef: Crafting Fresh, High Quality Aged Care Meals

Weekend Chef: Crafting Fresh, High Quality Aged Care Meals

Part-Time 19.8 - 24.2 $ / hour (est.) On-site
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At a Glance

  • Tasks: Prepare fresh, high-quality meals for aged care residents and support kitchen operations.
  • Company: Cater Care Group, dedicated to providing excellent dining experiences.
  • Benefits: Uniform provided, staff benefits, training, and confidential support services.
  • Other info: Flexible weekend hours with a supportive team environment.
  • Why this job: Make a difference in residents' lives through delicious meals every weekend.
  • Qualifications: Trade Qualification in Commercial Cookery and kitchen experience required.

The predicted salary is between 19.8 - 24.2 $ per hour.

Cater Care Group is seeking a Weekend Chef for an aged care facility in Wembley, Western Australia.

You will prepare fresh meals, support busy kitchen operations and contribute to a high standard dining experience for residents.

The role features a weekend roster (Saturday and Sunday) at 15 hours per week, uniform provided, staff benefits and access to training and confidential support services.

The ideal candidate holds a Trade Qualification in Commercial Cookery and kitchen experience with

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Weekend Chef: Crafting Fresh, High Quality Aged Care Meals employer: Cater Care Group

Cater Care is an exceptional employer that values its team members and fosters a supportive work culture. As a Chef Manager at Monte Sant' Angelo Mercy College in North Sydney, you'll enjoy a unique Monday to Friday schedule with daytime hours, allowing for a healthy work-life balance while making a meaningful impact in the educational community. With a commitment to employee growth and inclusivity, Cater Care offers a vibrant environment where your culinary skills and leadership can truly shine.

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Contact Details:

Cater Care Group Recruitment Team

We think you need these skills to ace Weekend Chef: Crafting Fresh, High Quality Aged Care Meals

Communication Skills
Attention to Detail
Teamwork
Problem-Solving Skills
Adaptability
Time Management
Food Preparation