The Canberra Southern Cross Club is seeking a dynamic chef to join our team. This role will take responsibility for a busy kitchen and a wide variety of dishes, ensuring high standards of quality and consistency.
You will lead junior staff, assist with menu planning using seasonal, local ingredients, and uphold food safety and hygienic practices while working under pressure to deliver exceptional culinary experiences.
Head Chef – Neapolitan Wood-Fired Kitchen Lead in Canberra employer: Canberra Southern Cross Club
At Canberra Southern Cross Club, we pride ourselves on being a community-focused employer that values service, commitment, and culture. As a Service Supervisor, you'll enjoy competitive pay, generous staff discounts, and opportunities for genuine career development in a supportive environment. Located in the vibrant Yacht Club Precinct of Canberra, you'll be part of a team dedicated to creating memorable experiences for our members and guests while enjoying access to fantastic facilities and free onsite parking.
Contact Details:
Canberra Southern Cross Club Recruitment Team
