At a Glance
- Tasks: Create delicious shortbread and croissants in a fast-paced environment.
- Company: Cakes West, a vibrant wholesale bakery in Bassendean.
- Benefits: Monday to Friday hours, with potential for career advancement.
- Other info: Perfect for early risers looking for a rewarding baking career.
- Why this job: Join a passionate team and hone your pastry skills while making tasty treats.
- Qualifications: Qualified Pastry Cook with experience in high-volume production.
The predicted salary is between 47250 - 57750 $ per year.
Cakes West in Bassendean is seeking an energetic and reliable Qualified Pastry Cook to join our wholesale production team.
You will contribute to high-volume production of shortbread, pastries, croissants, and related goods.
The role covers decorating, finishing, baking, and operating large commercial ovens.
Typical hours are Monday to Friday, 5:00am to 1:00pm, with opportunities for development into supervisory roles for the right candidate.
Elite Pastry Cook – High-Volume Shortbread & Croissants (Mon–Fri) in Bassendean employer: Cakes West
Cakes West offers a dynamic work environment with opportunities for professional growth, particularly into supervisory roles for qualified candidates. The company values reliability and energy in its team members, fostering a culture of collaboration and high-quality production. Employees benefit from consistent working hours and the chance to work with premium baked goods in a fast-paced setting.
