SOUS CHEF Cafe Verde Pizzeria Adelaide, South Australia, Australia
Join Our Kitchen Team – Flexible Hours, Great Pay, and Good Vibes!
We're on the lookout for a passionate and reliable team member to join our kitchen crew.
What's on offer for you:
Up to $83000 + Super
Flexible hours
No late nights – our kitchen closes at 9 pm
A supportive, positive team environment
Staff discounts on our delicious menu
Your role:
You'll be working closely with our kitchen team, helping deliver high-quality food and maintaining a smooth, efficient service.
You'll be supporting in managing stock control, ordering and minimising wastage
You're required to have a minimum 2 years continuous experience, in breakfast service, pans and pizza, in a fast-paced environment.
If you're looking to grow your skills further, we value great attitude and teamwork above all.
If you're keen to be part of a friendly crew, we'd love to hear from you!
Sous Chef in Adelaide employer: Cafe Verde Pizzeria
Cafe Verde Pizzeria offers a supportive and positive team environment with flexible hours and no late-night shifts, making it an attractive workplace for those seeking work-life balance. Employees benefit from competitive pay, staff discounts on menu items, and opportunities for skill development in a fast-paced kitchen setting. The company values teamwork and a great attitude, fostering a culture of collaboration and growth.
