At a Glance
- Tasks: Improve food processes, create new products, and ensure quality standards.
- Company: Join a leading food company focused on innovation and quality.
- Benefits: Competitive salary, health benefits, and opportunities for professional growth.
- Other info: Dynamic work environment with a focus on safety and quality.
- Why this job: Make a real impact in the food industry while working with passionate professionals.
- Qualifications: Bachelor’s degree and 2 years of relevant experience required.
The predicted salary is between 49500 - 60500 $ per year.
Our Food Technologists will play a key role in our business, being responsible for improving our existing product processes, creating products, and implementing better practices to preserve product life in ways that meet safety and industry standards.
Key Responsibilities
- Product sampling and testing to examine chemical compositions and reactive properties of products are correct and quality standards and benchmarks are being met e. g.
PH levels of yoghurt, viscosity of drinks, milk solids in cheese.
- Testing food products for flavour and nutritional content and testing raw materials to ensure correct standards are being supplied by our suppliers.
- Developing new products (recipe creation) and conducting product trials.
- Daily milk testing, including phosphatase testing, protein, fat & water measurement, bacteria testing.
- Conducting research to develop and fine tune processes and thereby apply findings by experimenting and testing products under different states and conditions.
- Milk Standardisation to ensure the correct chemical structure for consistent product quality is maintained.
- Shelf-life testing and implementing quality control procedures to preserve product life throughout the supply-chain, including advising staff on effective ways on preserving foods.
- Monitoring and implementing HACCP controls and procedures to ensure manufacturing of food products and other such processes always meet safety standards.
- Investigating complaints and record keeping as per requirements of the Food Authority.
- Skill & Experience
You should have
A relevant bachelor’s degree at minimum.
- At least 2 years closely related Food Technologist work experience with a reputable organization.
- Experience with conducting testing and sampling to ensure quality standards are met.
- Experience developing new products and improving existing processes.
- Preferably, prior experience working in the Indian dairy industry in a related role.
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Food Technologist in Hornsby employer: Business Nest
LT Fresh Produce Pty Ltd, trading as Midwest Vegetables, is an exceptional employer located in the vibrant Geraldton region of Western Australia. With a strong commitment to employee growth and development, we offer competitive salaries, comprehensive benefits, and a supportive work culture that values teamwork and innovation. Join us to be part of a large-scale vegetable farming operation that prioritises sustainability and efficiency, while providing you with the opportunity to enhance your skills in modern agricultural practices.
