At a Glance
- Tasks: Lead a high-performing kitchen team and create exceptional food experiences.
- Company: Brisbane Entertainment Centre, a hub for concerts and events.
- Benefits: Competitive salary, dynamic work environment, and opportunities for growth.
- Other info: Perfect for passionate chefs looking to make an impact in the culinary scene.
- Why this job: Join a vibrant team and showcase your culinary skills at exciting events.
- Qualifications: Experience in high-volume kitchens and strong leadership skills.
The predicted salary is between 49500 - 60500 $ per year.
The Brisbane Entertainment Centre is seeking an experienced and passionate Sous Chef to support our Executive Chef in leading a high-performing kitchen team and delivering exceptional food experiences for guests.
Reporting directly to the Executive Chef, you will oversee day-to-day kitchen operations, manage stock, costs and compliance, and foster a positive, high‐performing culture across concerts, corporate events and premium hospitality.
Senior Sous Chef — High-Volume Event Kitchen Leader in Brisbane employer: Brisbane Entertainment Centre
Legends Global is an exceptional employer, offering a dynamic and collaborative work environment at the Brisbane Entertainment Centre, one of Australia's premier entertainment venues. Employees benefit from free onsite parking, complimentary meals on event nights, and opportunities for professional growth while leading the technical delivery of world-class events. With a strong commitment to safety and service excellence, Legends Global fosters a culture where passionate individuals can thrive and make a meaningful impact in the live events industry.
Contact Details:
Brisbane Entertainment Centre Recruitment Team
