At a Glance
- Tasks: Load, unload, and move stock safely in a freezer environment.
- Company: Join breadsolutions, a leader in artisan bread production.
- Benefits: Enjoy free artisan bread, easy parking, and provided gear.
- Other info: Flexible shifts available with a focus on safety and teamwork.
- Why this job: Be part of a friendly, diverse team making quality bread.
- Qualifications: Must have a current forklift licence and experience in cold storage.
The predicted salary is between 19.8 - 24.2 $ per hour.
Do you have your forklift licence and know your way around a freezer? At breadsolutions, we make high-quality artisan loaves and rolls that end up on the shelves of Australia's leading retailers and in cafés and restaurants across the country. For more than 15 years we've combined the finest ingredients, traditional baking methods and modern technology. The result is bread we're proud of, made by a diverse, friendly and inclusive team.
What you’ll do:
- Load, unload and move stock safely in a freezer environment
- Pick and stage orders accurately for dispatch
- Keep the freezer organised, with stock rotated and stored correctly
- Do pre-start checks and follow food safety and WHS procedures
- Work with the warehouse and production teams to keep things running on schedule
What you’ll bring:
- A current forklift (LF) licence, which is essential
- Experience working in a freezer or cold storage environment
- A strong focus on safety and attention to detail
- Reliability and good teamwork
- Availability for shifts between 6am and 6pm, including weekends
Why breadsolutions?
- Free artisan bread: take home some of the best bread around
- A great team: friendly, diverse and supportive people who work well together
- Easy parking: free on-site parking
- Gear provided: freezer gear and PPE supplied
Casual Forklift Operator – Dandenong South employer: Bread Solutions
At Bread Solutions, we pride ourselves on being an excellent employer by offering a supportive and friendly work culture in Dandenong South. Our team enjoys the unique benefit of 3-day weekends every second week, allowing for a great work-life balance while engaging in meaningful work that contributes to the community. We are committed to employee growth, providing opportunities for skill development and career advancement within our bakery operations.
