Boss Hoggs Steakhouse in Ipswich, QLD, is seeking a reliable Kitchen Hand to support our chefs during service. The role runs Wednesday to Sunday, starting at 4:30 pm with finishing times around 8:30–9:00 pm.
Duties include basic prep assistance, dishwashing, and keeping the kitchen clean. Own transport is recommended due to the location. The kitchen operates 4:30–8:00 pm daily, and additional hours may be available for the right candidate.
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