Bon Ap Petit Bistro in Fitzroy, Melbourne, is seeking experienced Chefs and Cooks to join our busy kitchen on a Permanent, full-time basis. We serve traditional French dishes in a warm, lively setting, focusing on quality, consistency and great service.
Chefs lead kitchen operations, assist menu creation and ensure high-quality presentation; Cooks prepare dishes per recipes, manage mise en place and maintain freshness and hygiene.