At a Glance
- Tasks: Prepare and serve delicious meals for residents, ensuring dietary needs are met.
- Company: Join BlueCare, a caring organisation dedicated to quality aged care.
- Benefits: Earn $30.40 per hour plus superannuation and salary packaging benefits.
- Other info: Enjoy weekend shifts with a supportive team in a rewarding environment.
- Why this job: Make a difference in residents' lives through fresh, resident-centred dining experiences.
- Qualifications: Experience in cooking and knowledge of food safety practices.
The predicted salary is between 30.4 - 30.4 $ per hour.
BlueCare is seeking a Weekend Cook at Gympie Aged Care Facility to deliver high-quality, resident-centred dining experiences. You will prepare, cook and serve meals in line with menus, dietary requirements and IDDSI guidelines, while maintaining food safety and a clean kitchen environment.
This permanent part-time role offers weekend shifts from 6am to 2pm on Saturdays and Sundays, with remuneration of $30.40 per hour plus superannuation, not-for-profit salary packaging, penalties.
Weekend Aged-Care Cook: Fresh, Resident-Centred Dining employer: Blue Care
BlueCare is an exceptional employer, offering a supportive and inclusive work culture that prioritises employee wellbeing and professional growth. With competitive remuneration, generous salary packaging options, and a commitment to diversity, employees are empowered to make a meaningful impact in the community while enjoying a fulfilling career. Join a dedicated team of over 8,000 professionals in Redland Bay and surrounding areas, where every day presents new opportunities to connect with clients and contribute to their quality of life.
