At a Glance
- Tasks: Manage your section and create high-quality dishes in a fast-paced kitchen.
- Company: Join the vibrant team at Workers Hubertus in Luddenham, NSW.
- Benefits: Enjoy 5 weeks leave and a dynamic work environment.
- Other info: Be part of a supportive team focused on quality and teamwork.
- Why this job: Perfect for passionate chefs wanting to showcase their skills and creativity.
- Qualifications: Must have Certificate III in Commercial Cookery and 2 years' kitchen experience.
The predicted salary is between 36000 - 44000 $ per year.
Workers Hubertus in Luddenham, NSW, is seeking a skilled Chef de Partie to join our kitchen team.
Reporting to the Sous Chef, you will manage your section, prepare and present high-quality dishes, and uphold food safety and cleanliness in a fast-paced hospitality environment.
Essential qualifications include a Certificate III in Commercial Cookery, 2 years' experience in a professional kitchen, and a strong focus on quality, teamwork and efficient service.
Chef de Partie — Fast-Paced Kitchen, 5 Weeks Leave in Luddenham employer: Blacktown Workers Club Group
Workers Lifestyle Group is an exceptional employer that values its employees by fostering a supportive and dynamic work culture. As part of our Facilities & Maintenance team, you will enjoy the benefits of working in a large and growing hospitality organisation, with ample opportunities for professional development and skill enhancement across diverse commercial facilities. Our commitment to safety and quality workmanship ensures that you will thrive in a fast-paced environment while enjoying a flexible Monday to Friday roster, including a half-day Friday.
Contact Details:
Blacktown Workers Club Group Recruitment Team
