At a Glance
- Tasks: Craft delicious slab cakes with precision and creativity in a fun team environment.
- Company: Join the renowned Black Star Pastry, known for its innovative desserts.
- Benefits: Enjoy daytime hours, a supportive team, and opportunities for growth.
- Other info: Work in a lively atmosphere with a focus on quality and teamwork.
- Why this job: Be part of a creative process that brings joy through beautiful cakes.
- Qualifications: Prior pastry experience is a plus; passion for baking is essential.
The predicted salary is between 49500 - 60500 $ per year.
Black Star Pastry is seeking an enthusiastic team member for our Torte Team to craft slab cakes with precision and consistency.
You will be involved in layering, icing, garnishing, and finishing cakes across 60cm slabs, contributing to high-volume production while maintaining top quality.
The role emphasizes accurate assembly, clean work practices, and collaborative workflow.
Prior pastry experience is valued, and we offer a lively, supportive environment with daytime hours and opportunities to
Slab Cake Production Chef in Sydney employer: Black Star Pastry
At Black Star Pastry, we pride ourselves on fostering a vibrant and inclusive work culture that celebrates creativity and teamwork. As a Pastry Chef in our Alexandria HQ, you'll enjoy a competitive remuneration package, a well-deserved birthday day off with a complimentary cake, and a strong focus on work/life balance with daytime hours. We are committed to your growth and wellbeing, offering opportunities for skill development and access to mental health support, making us an exceptional employer for those passionate about pastry arts.