Black Star Pastry in Sydney is seeking a Savoury Chef to join our Production Kitchen, creating pies, quiches, sandwiches and salads while maintaining quality and consistency in a busy, high-volume environment.
You will work alongside our savoury team, bring pride in craft, follow recipes and food safety standards, and contribute ideas to evolve our savoury range, with daytime hours and supportive culture.
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Savoury Production Chef - Daytime Hours & Perks in Sydney employer: Black Star Pastry
At Black Star Pastry, we pride ourselves on fostering a vibrant and inclusive work culture that celebrates creativity and teamwork. As a Pastry Chef in our Alexandria HQ, you'll enjoy a competitive remuneration package, a well-deserved birthday day off with a complimentary cake, and a strong focus on work/life balance with daytime hours. We are committed to your growth and wellbeing, offering opportunities for skill development and access to mental health support, making us an exceptional employer for those passionate about pastry arts.
