Part-Time Centre Cook: Healthy Meals for Little Learners in Wollongong

Part-Time Centre Cook: Healthy Meals for Little Learners in Wollongong

Wollongong Part-Time 19.8 - 24.2 $ / hour (est.) On-site
B

At a Glance

  • Tasks: Prepare healthy meals for kids aged 0-5 and adapt menus for their needs.
  • Company: BFS Stanwell Park Early Learning, committed to community and wellbeing.
  • Benefits: Part-time hours, supportive environment, and a chance to make a difference.
  • Other info: Flexible hours with a focus on community and wellbeing.
  • Why this job: Join us in creating nutritious meals that support children's growth and learning.
  • Qualifications: Experience in cooking and a passion for child nutrition.

The predicted salary is between 19.8 - 24.2 $ per hour.

BFS Stanwell Park Early Learning in NSW invites applications for a part-time Cook, 25 hours per week, Mon–Fri, 7:30am–5:30pm.

The role focuses on preparing healthy meals for children aged 0–5 and adapting menus to suit their developmental needs.

We value safeguarding, community connections and high wellbeing standards, with a strong emphasis on nutrition aligned to Australian guidelines.

Join us to contribute to a caring learning environment.

Part-Time Centre Cook: Healthy Meals for Little Learners in Wollongong employer: Big Fat Smile Group Ltd

BFS Children's Services is an exceptional employer located in Wollongong, offering a supportive and enriching work environment for our Policy Coordinator role. With a strong focus on professional development, employee wellbeing, and a commitment to safeguarding children, we provide numerous benefits including study support, wellness resources, and significant discounts on early learning services. Join us to make a meaningful impact in the lives of children and families while enjoying a culture that values growth and community engagement.

B

Contact Details:

Big Fat Smile Group Ltd Recruitment Team

We think you need these skills to ace Part-Time Centre Cook: Healthy Meals for Little Learners in Wollongong

Meal Preparation
Nutritional Knowledge
Menu Planning
Adaptability
Child Development Understanding
Food Safety Standards
Time Management