Part-Time Centre Cook: Healthy Meals for Little Learners

Part-Time Centre Cook: Healthy Meals for Little Learners

Part-Time 19.8 - 24.2 $ / hour (est.) On-site
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At a Glance

  • Tasks: Prepare healthy meals for little learners and adapt menus for their needs.
  • Company: BFS Stanwell Park Early Learning, a caring community-focused centre.
  • Benefits: Part-time hours, supportive environment, and the chance to make a difference.
  • Other info: Join a team dedicated to high wellbeing standards and community connections.
  • Why this job: Nurture young minds through nutrition and contribute to their wellbeing.
  • Qualifications: Experience in cooking and a passion for child nutrition.

The predicted salary is between 19.8 - 24.2 $ per hour.

BFS Stanwell Park Early Learning in NSW invites applications for a part-time Cook, 25 hours per week, Mon–Fri, 7:30am–5:30pm.

The role focuses on preparing healthy meals for children aged 0–5 and adapting menus to suit their developmental needs.

We value safeguarding, community connections and high wellbeing standards, with a strong emphasis on nutrition aligned to Australian guidelines.

Join us to contribute to a caring learning environment.

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Part-Time Centre Cook: Healthy Meals for Little Learners employer: Big Fat Smile Group Ltd

BFS Children's Services is an exceptional employer located in Wollongong, offering a supportive and enriching work environment for our Policy Coordinator role. With a strong focus on professional development, employee wellbeing, and a commitment to safeguarding children, we provide numerous benefits including study support, wellness resources, and significant discounts on early learning services. Join us to make a meaningful impact in the lives of children and families while enjoying a culture that values growth and community engagement.

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Contact Details:

Big Fat Smile Group Ltd Recruitment Team

We think you need these skills to ace Part-Time Centre Cook: Healthy Meals for Little Learners

Communication Skills
Time Management
Teamwork
Adaptability
Attention to Detail
Problem-Solving Skills
Food Preparation