Bianco Italian Cuisine & Bar on the Sunshine Coast invites a skilled Chef to join our busy kitchen on a full-time basis (38 hours/week). You will lead hands-on cooking of authentic Italian dishes, supervise line cooks and maintain high standards of food quality and hygiene.
We value training, teamwork and consistent service across lunch and dinner, with a roster including evenings and weekends. Experience in Italian cuisine and a collaborative attitude are essential.
Contact Details:
Bianco Italian Cuisine & Bar Recruitment Team
