Experienced Chefs & Cooks - Beach Hotel Byron Bay
The Beach Hotel is an iconic live music and hospitality venue, just across the road from Main Beach in the heart of Byron Bay. Our high-volume kitchen team is passionate about cooking quality, seasonal dishes using local produce, and delivering great food for our guests.
We’re on the lookout for a range of talented andexperienced Chefs and Cooksto join our incredible kitchen team! Byron Bay is Australia’s premier tourist destination, and this is your opportunity to be part of something truly special at one of its most beloved venues.
Work in a supportive, team-focused kitchen alongside our Head Chef, with opportunities to learn, grow, and take responsibility in your section. We’re hiring casual positions across all levels, including Fryer Cooks, Larder,Pizza Chefs, and Chefs de Partie(CDP) to be available over the peak Summer period.
Qualifications / Experience
- At least 2 years’ experience in a commercial kitchen
- Certificate III in Commercial Cookery or equivalent desirable
Attributes / Skills
- Passion for food and hospitality
- Ability to thrive in a fast-paced environment
- Strong organisation and attention to detail
- Openness to giving and receiving feedback
Responsibilities
- Cooking and presenting dishes across different kitchen sections
- Maintaining high standards of hygiene, food safety, and workplace safety
- Commitment to delivering exceptional product and service
What We Offer
- A dynamic and vibrant workplace
- Access to an incredible variety of live music at the Hotel
- Proximity to one of Australia's most iconic beaches
- Flexible rosters with award rates, including penalties
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Experienced Chefs & Cooks - Beach Hotel Byron Bay employer: Beach Hotel Byron Bay
At Beach Hotel Byron Bay, we pride ourselves on being an exceptional employer that fosters a vibrant and supportive work culture. As a Sous Chef, you'll not only lead a dynamic kitchen team in a stunning coastal location but also enjoy opportunities for professional growth and development, all while contributing to our commitment to high-quality food and service. Join us in creating memorable dining experiences in the heart of Byron Bay, where your culinary skills and leadership will truly shine.
