Bar Lourinhã in Melbourne is seeking an experienced Chef de Partie with an excellent attitude and commitment to the craft of cooking. The successful candidate will contribute to our Mediterranean-inspired menu and work with a skilled team to uphold high standards.
Your background should include a trade qualification with a food safety supervisor certificate and experience in high quality, fast-paced establishments; you will work closely with the senior team to maintain standards, systems and
Chef de Partie - Fast-Paced, Mediterranean-Inspired Kitchen in Melbourne employer: Bar Lourinha
Bar Lourinha is a celebrated venue in Melbourne's CBD, known for its award-winning Iberian and Mediterranean inspired cuisine. The company offers a supportive work environment with opportunities for professional growth and training in hospitality. Employees benefit from a strong focus on service excellence and a commitment to true hospitality.
