Pastry Chef in Melbourne

Pastry Chef in Melbourne

Melbourne Full-Time 24300 - 29700 $ / year (est.) On-site
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At a Glance

  • Tasks: Create delicious pastries and cakes in a fun, team-oriented environment.
  • Company: Baked by Marc, a vibrant artisan bakery focused on quality and craftsmanship.
  • Benefits: Gain hands-on experience, develop your skills, and enjoy a supportive team culture.
  • Other info: Exciting growth opportunities in a dynamic and creative bakery setting.
  • Why this job: Join us to unleash your creativity and passion for baking while making tasty treats.
  • Qualifications: Reliability, teamwork, and a love for food; bakery experience is a plus.

The predicted salary is between 24300 - 29700 $ per year.

Baked by Marc is a growing artisan bakery and European cake producer looking for great people to join the production team at the Blackburn location.

We produce artisan bakery products and European-style cakes and pastries, with a strong focus on quality, craftsmanship and consistency.

Key responsibilities

  • Pastry production and preparation
  • Bakery production work
  • Kitchen support and assistance
  • Maintaining quality and consistency in food production
  • Working as part of a production team

About you

  • Reliable and hardworking
  • Passionate about food and pastry
  • Proud of the work you produce
  • Able to work well in a team
  • Keen to learn and develop skills
  • Experience in a bakery, pastry kitchen or food production environment is preferred

About us

Baked by Marc is a growing artisan bakery and European cake producer.

We produce artisan bakery products and European-style cakes and pastries, with a strong focus on quality, craftsmanship and consistency.

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Pastry Chef in Melbourne employer: Baked by Marc

Baked by Marc offers a friendly production environment where team members can develop their skills and passion for food. The company values teamwork and reliability, providing opportunities for growth in the artisan bakery industry. With a strong focus on quality and craftsmanship, employees take pride in their work while contributing to the production of European-style cakes and pastries.

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Contact Details:

Baked by Marc Recruitment Team

We think you need these skills to ace Pastry Chef in Melbourne

Pastry Production
Food Preparation
Quality Control
Teamwork
Reliability
Work Ethic
Attention to Detail