AVANI Cypress Lakes Resort is seeking a skilled Demi Chef to join the kitchen team on a Full Time basis. The role supports food preparation, cooking and presentation to deliver high-quality dining experiences for guests.
Ideal candidates will have Australian cookery qualifications (Certificate III) and a passion for cooking, food safety, and kitchen hygiene. Flexibility across shifts including weekends is required; working rights in Australia are essential.
Demi Chef: Elevate Menu Prep in Dynamic Kitchen in Singleton employer: Avani Cypress Lakes Resort
Avani Cypress Lakes Resort offers a supportive work environment where employees are valued as part of a tight-knit team. The company is committed to investing in the skills of its staff, providing opportunities for career growth and advancement within the hospitality industry. With a focus on delivering exceptional guest experiences, Avani Cypress Lakes Resort fosters a positive workplace culture.
Contact Details:
Avani Cypress Lakes Resort Recruitment Team
