At a Glance
- Tasks: Prepare and present delicious pub classics in a fast-paced kitchen.
- Company: Walter’s Tavern, a vibrant pub with a strong local following.
- Benefits: Join a supportive team and enjoy a dynamic work environment.
- Other info: Great opportunity to thrive in a busy, energetic setting.
- Why this job: Be part of a passionate kitchen team and create memorable dining experiences.
- Qualifications: Experience in a kitchen and a love for cooking.
The predicted salary is between 2531 - 3093 $ per month.
Walter’s Tavern in Queenstown is seeking a passionate Chef de Partie to join our kitchen team.
You will work across multiple sections, maintaining high quality and presentation during busy services, while supporting prep and daily operations.
Join a vibrant venue with a strong local following and a supportive kitchen team, where you can thrive in a fast-paced environment and help deliver great pub classics and memorable dining experiences.
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Chef de Partie – Queenstown employer: Australian Venue Co
Australian Venue Co. is an exceptional employer that values its Gaming Managers by providing a dynamic work environment across vibrant Southeast Queensland venues. With a strong focus on employee growth, you will have opportunities to develop your leadership skills while enjoying a supportive culture that prioritises compliance and responsible gambling. Join us to be part of a team that celebrates success and fosters a sense of community among staff and guests alike.
