Australian Coffee and Dough is seeking a Production Supervisor for the Mount Kuring-gai site to oversee bakery production and packaging of Dough Processing and Baking products. The role focuses on maintaining quality, safety and efficiency across the shift.
You will lead a small team, ensure GMP compliance, and drive continuous improvement in processes while meeting production targets. Day shift 6am–6pm with on-site parking and ongoing development opportunities.
Bakery Production Lead – Day Shift in Sydney employer: Australian Coffee and Dough
At Australian Coffee and Dough, we pride ourselves on fostering a supportive and dynamic work environment in Mount Kuring-Gai, where our employees can thrive. With a focus on employee growth and development, we offer comprehensive training and opportunities for advancement within the fast-paced food manufacturing sector. Join us for a rewarding career that values teamwork, innovation, and a commitment to quality.
Contact Details:
Australian Coffee and Dough Recruitment Team
