The Doonan Hotel in Doonan on the Sunshine Coast is seeking an experienced Chef to join a fast-paced, family-like kitchen team led by a dedicated Head Chef. The role offers a full-time schedule, a great starting salary, and a warm kitchen culture.
You should have 3+ years in a professional kitchen, be able to work 5 days across a 7-day operation, and hold a trade qualification or equivalent with excellent food hygiene and presentation standards. Expected ~38 hours per week, 75k–80k AUD per year.
Seasoned Hotel Chef — Fast-Paced Kitchen, Full-Time in Sunshine Coast employer: Australia Chef Migration
At Ambassador Orange, we pride ourselves on fostering a vibrant work culture that values teamwork and exceptional service. As a Hotel Service Manager, you'll not only lead a dedicated team in delivering outstanding guest experiences but also benefit from ongoing professional development opportunities in the heart of a beautiful resort setting. Join us to be part of a supportive environment where your contributions are recognised and rewarded, making every day at work meaningful and fulfilling.
