RAFI by Applejack Hospitality in North Sydney is seeking an experienced Head Waitstaff to lead a premium dining team and deliver high‐quality service in a fast‐paced setting. You will greet and seat guests, coordinate orders, train junior staff, manage floor sections, and ensure health, safety, and RSA compliance while maintaining our award‐winning standards.
This full-time role offers $80,000 AUD per year, with weekend and evening work required and opportunities for progression within a
Lead Waitstaff - Premium Dining & Team Leadership in Sydney employer: Applejack Hospitality Group
Bopp & Tone, part of Applejack Hospitality, is an exceptional employer that prioritises employee wellbeing and growth in the vibrant heart of Sydney. With competitive pay rates, flexible rostering, and a strong focus on inclusivity and career progression, we foster a supportive work culture where passionate foodies can thrive. Join us for a rewarding experience in a venue that embodies lived-in luxury and offers extensive training and social events, making it a fantastic place to build your career in hospitality.
Contact Details:
Applejack Hospitality Group Recruitment Team
