RAFI by Applejack Hospitality in North Sydney is seeking a Head Waitstaff to lead a premium dining team and deliver exceptional guest experiences. The role offers great pay, progression, and a supportive environment with health resources and flexible rostering.
As Head Waitstaff, you will supervise service, train junior team members, coordinate orders, and ensure high standards in a fast-paced setting. A minimum of two years in a similar role and an RSA certificate are required.
Head Waitstaff: Lead Service, Flexible Rostering, Perks in Sydney employer: Applejack Hospitality Group
Bopp & Tone, part of Applejack Hospitality, is an exceptional employer that prioritises employee wellbeing and growth in the vibrant heart of Sydney. With competitive pay rates, flexible rostering, and a strong focus on inclusivity and career progression, we foster a supportive work culture where passionate foodies can thrive. Join us for a rewarding experience in a venue that embodies lived-in luxury and offers extensive training and social events, making it a fantastic place to build your career in hospitality.
Contact Details:
Applejack Hospitality Group Recruitment Team