Work in the heart of Sydney CBD at Bopp & Tone! Join our passionate kitchen team, cook over fire, and grow with Applejack Hospitality.
29th October, 2026
Join the team at Bopp & Tone!
Are you a passionate Chef who loves cooking over fire, working with quality produce and being part of a great kitchen team? Bopp & Tone, located in the heart of Sydney CBD, is looking for a talented Chefs to join our established kitchen brigade.
Part of Applejack Hospitality, Bopp & Tone is a sophisticated restaurant celebrating generous, bringing people together through exceptional food, warm hospitality and a lively atmosphere.
Our menu celebrates bold flavours, premium produce and traditional cooking techniques, with a focus on open-fire cooking using our custom-built wood grill and Josper charcoal ovens.
What We're Looking For
- Previous experience in a professional kitchen as a Chef
- A genuine passion for food, flavour and quality ingredients.
- A strong work ethic and the ability to thrive in a fast-paced environment.
- Excellent communication skills and a team-first attitude.
- A willingness to learn, develop and contribute new ideas.
- Experience with grill or charcoal cooking is highly regarded, but not essential.
29th October, 2026
Join the team at Bopp & Tone!
Are you a passionate Chef who loves cooking over fire, working with quality produce and being part of a great kitchen team? Bopp & Tone, located in the heart of Sydney CBD, is looking for a talented Chefs to join our established kitchen brigade.
Part of Applejack Hospitality, Bopp & Tone is a sophisticated restaurant celebrating generous, bringing people together through exceptional food, warm hospitality and a lively atmosphere.
Our menu celebrates bold flavours, premium produce and traditional cooking techniques, with a focus on open-fire cooking using our custom-built wood grill and Josper charcoal ovens.
What We're Looking For
- Previous experience in a professional kitchen as a Chef
- A genuine passion for food, flavour and quality ingredients.
- A strong work ethic and the ability to thrive in a fast-paced environment.
- Excellent communication skills and a team-first attitude.
- A willingness to learn, develop and contribute new ideas.Experience with grill or charcoal cooking is highly regarded, but not essential.
Why Join Applejack Hospitality?
- A great work-life balance: Rotating four-day roster, with three days off and Sundays closed.
- Competitive remuneration: Above-award pay, with remuneration reflecting your skills and experience.
- Tips and incentives: Additional earning opportunities.
- Career development: Opportunities to grow within a dynamic and expanding hospitality group.
- Quality kitchens: Work with premium ingredients, specialist equipment and a talented team.
- A great culture: Join a group that values teamwork, development and delivering memorable guest experiences.
Chefs All Levels | Bopp & Tone in Sydney employer: Applejack Hospitality Group
Bopp & Tone, part of Applejack Hospitality, is an exceptional employer that prioritises employee wellbeing and growth in the vibrant heart of Sydney. With competitive pay rates, flexible rostering, and a strong focus on inclusivity and career progression, we foster a supportive work culture where passionate foodies can thrive. Join us for a rewarding experience in a venue that embodies lived-in luxury and offers extensive training and social events, making it a fantastic place to build your career in hospitality.
Contact Details:
Applejack Hospitality Group Recruitment Team
