Demi Chef in Brisbane

Demi Chef in Brisbane

Brisbane Full-Time 19.8 - 24.2 $ / hour (est.) On-site
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At a Glance

  • Tasks: Join our kitchen team to create exquisite French bistro dishes with precision and flair.
  • Company: Anyday, a vibrant hospitality group with a passion for food and connection.
  • Benefits: Earn up to $1,000 for referrals, enjoy discounts, and receive daily meals.
  • Other info: Flexible shifts, learning opportunities, and a fun team culture await you!
  • Why this job: Be part of a dynamic kitchen where your culinary skills shine and grow.
  • Qualifications: Minimum 1 year as a Demi Chef with strong technical skills and teamwork spirit.

The predicted salary is between 19.8 - 24.2 $ per hour.

At Anyday, we create places that feel good to be in—spaces shaped by genuine hospitality, a deep love for food and a belief in the quiet power of connection. Our venues are guided by instinct, not formulas, offering warmth, character, and moments that linger long after the table’s been cleared.

About The French Exit: The French Exit is Brisbane’s ode to Paris, alive with clatter, candlelight, and the European perfume of butter and wine. Steak frites, duck à l’orange, escargot, and soufflé are served with soul, while wine makes for the heartbeat with over five hundred bottles carefully chosen. The tables are close, the energy unfiltered, and every detail whispers 'bistrot'.

The Role: We're looking for a skilled and committed Demi Chef to join The French Exit kitchen team. Working closely with our Sous Chef and the wider kitchen team, you'll play a key role in delivering refined French bistro dishes with consistency, precision and care. You'll thrive in a quality-driven kitchen, bring a collaborative approach to service, and take pride in producing beautifully executed food while supporting the wider team through busy services.

Skills & Experience:

  • Minimum 1 years' experience as a Demi Chef within a quality-driven kitchen
  • Confidence preparing and plating dishes to a consistently high standard
  • Strong technical skills and experience working within structured kitchen systems
  • Excellent understanding of mise en place, section organisation and food safety standards
  • The ability to perform under pressure while maintaining attention to detail
  • A collaborative, positive attitude and genuine passion for working as part of a professional kitchen team
  • Casual availability across a rotating roster, with shifts between 9:00am and midnight, including evenings and weekends

What's In It For You?

  • Earn up to $1,000 when you refer a friend who joins our team
  • Enjoy up to 25% off our restaurants
  • $4 coffee at Idle
  • 15% off Total Fusion Gym membership + waived joining fee
  • 50% off Raw Power Yoga Albion weekly membership
  • Learning and development programs, including leadership training
  • Daily team meals provided
  • An annual team celebration
  • Opportunities to join company-wide sports teams and initiatives

Demi Chef in Brisbane employer: Anyday

At Anyday, we pride ourselves on creating vibrant spaces that foster genuine connections and a love for exceptional food. As an Assistant Restaurant Manager at Golden Avenue in Brisbane, you'll thrive in a dynamic work culture that values hospitality and teamwork, with ample opportunities for personal growth through leadership training and development programs. Enjoy exclusive perks like discounts at our restaurants and wellness memberships, all while being part of a passionate team dedicated to delivering memorable dining experiences.

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Contact Details:

Anyday Recruitment Team

We think you need these skills to ace Demi Chef in Brisbane

Culinary Skills
Plating Techniques
Mise en Place
Food Safety Standards
Attention to Detail
Ability to Work Under Pressure
Collaboration