At a Glance
- Tasks: Prep, cook, plate, and clean while ensuring guests enjoy their experience.
- Company: Join Anvers Confectionery, a top tourist spot in Tasmania.
- Benefits: Full-time role with growth and training opportunities.
- Other info: Dynamic environment with a focus on teamwork and quality.
- Why this job: Be part of a passionate team and enhance your culinary skills.
- Qualifications: Motivated and reliable, with a passion for cooking.
The predicted salary is between 38700 - 47300 $ per year.
Anvers Confectionery in Latrobe, Tasmania, is seeking a motivated and reliable full-time cook or chef to join our team at one of the region's leading tourist attractions. You will prep, cook, plate, and clean, while working closely with the head chef, apprentices and front-of-house team to ensure guests have an enjoyable experience.
Responsibilities include:
- Cooking breakfast and lunch items to order
- Running a line during peak service
- Maintaining plate quality
- Upholding health and safety
Chef in Latrobe employer: Anvers Confectionery
Anvers Confectionery offers a dynamic work environment where employees can develop their culinary skills while working closely with experienced chefs. The company is committed to maintaining high standards of food quality and safety, ensuring that staff are well-trained and supported. With opportunities for growth and collaboration in a popular tourist destination, Anvers Confectionery is an attractive employer for those passionate about the culinary arts.
