About the role
Join the All Day Donuts / Juanita Peaches crew and be part of our daily donut production at a much-loved Brunswick institution, serving fresh donuts since 2014. Working alongside our Head Pastry Chef and a small, tight-knit team, you’ll make our donuts, bread, fillings and glazes from scratch and help create new flavours and specials along the way. There’s also room to grow within All Day Donuts and the wider Good Hustle Group.
Key responsibilities
Making donuts, bread, fillings, glazes and other treats from scratch
Helping plan and run daily production
Training and supporting junior team members
Keeping quality high and the kitchen clean, safe and organised
Bringing ideas for new flavours and specials
About you
2+ years’ experience in pastry, baking or commercial production (bonus points for yeasted doughs)
Confident working independently and taking ownership of production
Calm and organised when things get busy
A passion for pastry and a team-first attitude
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