At a Glance
- Tasks: Lead a busy pub kitchen, creating delicious dishes and mentoring a talented team.
- Company: Join ALH Hotels at the vibrant Enfield Hotel in Adelaide.
- Benefits: Enjoy staff discounts and the chance to shape the menu.
- Other info: Opportunity to drive kitchen operations and enhance guest experiences.
- Why this job: Make your mark in a lively environment while showcasing your culinary skills.
- Qualifications: Trade qualifications and food safety certifications required.
The predicted salary is between 63000 - 77000 $ per year.
ALH Hotels' Enfield Hotel is seeking a Head Chef to lead the kitchen, blending pub classics with standout dishes and local favourites.
You will drive kitchen operations, mentor a high-performing team, and ensure safe, profitable service across all shifts.
The role requires hands-on cooking leadership, trade qualifications, and food safety certifications, with the chance to shape menu and guest experience in a vibrant Adelaide precinct.
Head Chef: Lead a Busy Pub Kitchen + Staff Discounts in Port Adelaide employer: ALH Hotels
At The Esplanade, we pride ourselves on being an exceptional employer, offering a unique opportunity to lead a flagship beachfront venue in Brighton, South Australia. Our vibrant work culture fosters creativity and collaboration, providing you with true ownership of your kitchen while enjoying competitive benefits, including career growth within the ALH Hotels network and exclusive discounts across various brands. Join us to be part of a team that is setting a new benchmark for coastal hospitality, where your passion for food and leadership can truly shine.
