Seasonal Japanese Chef: Sushi, Grill & Presentation in Melbourne

Seasonal Japanese Chef: Sushi, Grill & Presentation in Melbourne

Melbourne Seasonal On-site
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Akaiito Restaurant in Melbourne is seeking a qualified and experienced Chef to join our team on a full-time basis. The successful candidate will prepare, cook and present a range of Japanese dishes, contribute to menu planning, monitor quality and presentation, and help coordinate daily kitchen operations.

The role requires a relevant Commercial Cookery/Hospitality qualification (or equivalent) and at least 1 year of experience in a busy kitchen.

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Contact Details:

Akaiito Restaurant Recruitment Team